Restaurant
Local food cooked with love
The restaurant at Nuntorp Gård
At Nuntorp Gård, we want to be a meeting place where people can meet to exchange life stories, joy, knowledge and experiences, but also a meeting place for food cultures, raw materials, products and taste buds. We cook Swedish classics from scratch, but with a twist and with ingredients for the season near us. We are licensed to serve alcoholic beverages.
Lunch
We cook Swedish classics from scratch, but with a twist and with ingredients for the season near us. Everything to tickle your palate and challenge our desire to keep developing.
On Saturdays we offer different exciting menus with local favorites, and often our sourdough pizza but also other dishes. Always with as many local ingredients as possible. We also have something sweet to snack on and the farm shop is open if you want to buy something to take home.
Pizza
Come and taste our famous pizza! We have put a lot of love, time and thought into our pizzas. Of course, we bake with as many local ingredients as we can and have a tasty sourdough base on all pizzas. See the current menu for when pizza is served.
Take a look at our drinks menu, which is filled with exciting options. Always locally produced in the first place! We have full rights.
Catering
Option 1
Double-marinated pork tenderloin, fresh potato salad with seasonal produce or creamy potato salad, cold herb sauce, salad with vegetables from farms near us, and freshly baked focaccia.
SEK 225 per person, minimum 20 people.
Dessert panna cotta 65 SEK pp
Option 2
Mingle buffet: Double marinated pork tenderloin from Dalsländska farms, seasonal potato salad, air-dried ham from Hemgården, tasty pie with cheese from Sivans with pickled red onion, sheep & lamb salami from Kullans Lycka, dill & mustard dressed cabbage, Nuntorp Gård's focaccia and seed crackers, pea spread made from Dalsländska peas and our homemade cream cheese.
395 SEK pp, minimum 50 people
Dessert panna cotta 65 SEK pp
Catering information
In order for us to provide you with the best possible service, we ask that you place your catering order at least 7 days in advance. During the summer months, we have high pressure and limited capacity, which may mean that we are not always able to accept all orders. We therefore recommend that you arrive extra early.
Regarding catering, we appreciate personal contact. Call us at 0521-17733.